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Printable Demonstrations
Schedule [Click
here] |
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Celebrity Chef 'Andrew Mirosch'
Executive Chef Restaurant Lurleen’s
State
Award winning
Executive Chef from Restaurant Lurleen's & Channel Seven’s
Queensland Weekender.
Andrew is renowned for his seafood as he has not only over twenty
years of industry experience and a very impressive collection of
awards, he also has a background as a commercial fisherman.
Saturday -
Demonstrations: 11:45AM, 12:45PM,
Sunday - Demonstrations: 12:30PM, 1:45PM
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Celebrity Bush Cook 'TOMMO'
(As seen on ABC)
A shearer from
Queensland who hung up his apron to travel the
country showing people how to cook will be one of
the attractions at this years Seafood Pavilion.
Now classed as a ‘celebrity bush cook’, Frank
‘Tommo’ Thompson will be cooking up some tasty
treats as he tells bush yarns and makes fun of
politicians in several fun packed presentations &
cooking demonstrations - daily at the Redcliffe
Seafood Festival.
Saturday - Demonstrations:
Noon, 1:45PM, 6:00PM
Sunday - Demonstrations: 11:30AM, 1:00PM, 3:00PM |
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Deberah Healy
Executive Chef Morgans Seafood Restaurant
Morgans
Seafood Restaurant is one of the state's most renowned seafood
restaurants with a collection of local and state awards. At the helm
for the past 8 years is Executive Chef Deberah Healy Her cuisine
style is contemporary Australian seafood with a Mediterranean twist
her food is superb and full of flavour, freshness, texture and her
presentation visually appealing.
Her 25 years as a chef and a decade of specialising in seafood
brings a wealth of product knowledge and seafood perfection to the
dinner table!
Saturday - Demonstrations:
10:30AM
Sunday - Demonstrations: 10:30AM
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Kim Eldridge
Master Teppanyaki Chef, Morgans Teppanyaki Room
Kim Eldridge has been performing / cooking Teppanyaki
Saturday - Demonstrations:
2:45PM
Sunday - Demonstrations: 2:30PM
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Martin Bowerman,
journalist, accomplished author of fishing and camping books,
publisher of Queensland Fisherman magazine, avid fisherman, seafood
lover and friend to the seafood industry and known to most of you as
television presenter for Channel Seven’s Creek to Coast & The
Great South East.
Saturday - Demonstrations:
7:15PM
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Fui Fui Thein
Morgans Sushi Bar
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Sushi
School
Saturday & Sunday:
11AM & 2PM
Demonstrations
Saturday & Sunday: Noon & 3PM
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Kamal Othman
Morgans Sushi Bar |
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Danny White
Danny's Scarborough Beach Restaurant
Saturday - Demonstrations:
4:45PM
Sunday - Demonstrations: 3:30PM
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Representing Dreamtime Dillybag 'Bush Tucker'
Saturday - Demonstrations:
3:45PM, 6:30PM
Sunday - Demonstrations: 4:15PM
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The QSIA
team will be running seafood workshops both Saturday & Sunday |
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SATURDAY
10:15AM - Fillet Your Catch
11:15AM - Seafood Preparation
NOON - TOMMO The Bush Cook
1:15AM - Seafood Preparation
2:00PM - Health Benefits Of Seafood
3:00PM - Fillet Your Catch
4:00PM - Seafood Storage & Handling
5:00PM - Crab Prep & Cooking Tips
6:00PM - TOMMO The Bush Cook
SUNDAY
10:15AM
- Fillet Your Catch
11:00AM - Seafood Preparation
NOON - Health Benefits of Seafood
1:00AM - TOMMO The Bush Cook
2:00PM - Fillet Your Catch
3:00PM - TOMMO The Bush Coo
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